The college name for the returned sections will be highlighted in the college color. SAC at NLC sections will be coded as SAC but highlighted in the NLC color.
|
| Principles of Food Science - 46298 - AGRI 1329 - 001 | |||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
No textbook purchase required, course materials by instructor or online.
Associated Term: Fall 2024 Registration Dates: Apr 01,2024 to Aug 28,2024 Levels: Undergraduate, Virtual College Location/Attributes: AlamoOPEN-Open Educ Resources, *SELECT Title link for details
Face to Face Instructional Method 3.000 Credits View Catalog Entry
|
| Return to Previous |
 |
