The college name for the returned sections will be highlighted in the college color. SAC at NLC sections will be coded as SAC but highlighted in the NLC color.
|
Sanitation and Safety - 10028 - CHEF 1205 - 001 | |||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Asynchronous instruction delivered online via Canvas and additional online tools. There may be a face-to-face component such as orientation, laboratory, exam review, or an in-person test.
The instruction for this course will be delivered via Canvas with no scheduled class meetings. Two Zoom orientations will occur please refer to Canvas for the dates and time. Attendance at one of the two orientation sessions is required. Please refer to the Announcements on the Canvas homepage for the Zoom link information.
Associated Term: Spring 2024 Registration Dates: Apr 03,2023 to Jan 17,2024 Levels: Undergraduate, Virtual College Location/Attributes: *SELECT Title link for details, Online Class
Fully Distance Educ Course Instructional Method 2.000 Credits View Catalog Entry
|
|||||||||||||||
Sanitation and Safety - 10060 - CHEF 1205 - 002 | |||||||||||||||
Asynchronous instruction delivered online via Canvas and additional online tools. There may be a face-to-face component such as orientation, laboratory, exam review, or an in-person test.
The instruction for this course will be delivered via Canvas with no scheduled class meetings. Two Zoom orientations will occur please refer to Canvas for the dates and time. Attendance at one of the two orientation sessions is required. Please refer to the Announcements on the Canvas homepage for the Zoom link information.
Associated Term: Spring 2024 Registration Dates: Apr 03,2023 to Jan 17,2024 Levels: Undergraduate, Virtual College Location/Attributes: *SELECT Title link for details, Online Class
Fully Distance Educ Course Instructional Method 2.000 Credits View Catalog Entry
|
|||||||||||||||
Sanitation and Safety - 10067 - CHEF 1205 - 003 | |||||||||||||||
Asynchronous instruction delivered online via Canvas and additional online tools. There may be a face-to-face component such as orientation, laboratory, exam review, or an in-person test.
The instruction for this course will be delivered via Canvas with no scheduled class meetings. Two Zoom orientations will occur please refer to Canvas for the dates and time. Attendance at one of the two orientation sessions is required. Please refer to the Announcements on the Canvas homepage for the Zoom link information.
Associated Term: Spring 2024 Registration Dates: Apr 03,2023 to Jan 17,2024 Levels: Undergraduate, Virtual College Location/Attributes: *SELECT Title link for details, Online Class
Fully Distance Educ Course Instructional Method 2.000 Credits View Catalog Entry
|
|||||||||||||||
Sanitation and Safety - 48565 - CHEF 1205 - 015 | |||||||||||||||
This course meets on-campus (on-site) for instruction.
Associated Term: Spring 2024 Registration Dates: Apr 03,2023 to Jan 17,2024 Levels: Undergraduate, Virtual College Location/Attributes: *SELECT Title link for details
Face to Face Instructional Method 2.000 Credits View Catalog Entry
|
Return to Previous |