The college name for the returned sections will be highlighted in the college color. SAC at NLC sections will be coded as SAC but highlighted in the NLC color.
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Catering - 10491 - RSTO 2307 - 001 | |||||||||||||||
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This course meets on-campus (on-site) for instruction.
Associated Term: Fall 2024 Registration Dates: Apr 01,2024 to Aug 28,2024 Levels: Undergraduate, Virtual College Location/Attributes: *SELECT Title link for details
Face to Face Instructional Method 3.000 Credits View Catalog Entry
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